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    Brogie
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    Falls of Forss
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News and Announcements

The Forss House Fishings
Posted On : 2023-07-19
HISTORY - 42 Pounder 1954 from Corner Pool with David Couper 3.

Originally the Forss was principally a net fishery, with just the owners of the Forss Estate and a few guest anglers fishing the river each summer season. One of these, David Couper a local man, caught the river’s all time record, a cock fish of 42lb, gaffed and landed by his son Fraser, then aged 13, on 14th August 1954, A photograph of this fish and its captors is shown on the right. (Courtesy of N Radclyffe).

Climate Updates...

25 Dec 2015

Not much space to cast a fly, Falls Pool nearly frozen over, just a bit below the falls free of ice.



First Fish of 2020

24 MAR 2015

The first fish of 2020 fell to the rod of Mr. Peter MacGregor​​, at the rock pool. It was a sea liced (no long tails) of 3lbs. It took an inch and a half cone head cascade in bright conditions with light winds D's and about two feet on the gauge.



Catch & Release Recommendation Revised

24 MAR 2015

Electrofishing surveys in 2019 and 2020 reveal that the river's stock of juvelines has declined alarmingly.

The following factors may have contributed to this precipitous decline :

  1. The long dry summer of 2018
  2. An accidental stemming of the flow from Shurrery Dam by Scottish Water that lasted for three days during this period of drought
  3. The ingress of sewage from the septic tanks of new houses at Broubster
  4. The leakage of distillery waste from a tank on a farm at Westfield in 2019
  5. The death of fish due to the outbreak of disease (gill pox virus?) last summer.

These findings compel the Board of Management to recommend strongly that all fish landed at FHF in season 2021 should be returned safely to the river.

The results of the 2019 Electrofishing Survey of Juvenile Salmonids can be found on the website of the Caithness & District Salmon Fishery Board

View at Publications


Wolfburn Best Fish Prize 2019

24 MAR 2015

The heaviest fish prize was awarded to Chris Ramus for his 18-pounder (returned) from Byre Pool on 28 September.



Wolfburn First Fish Prize 2019

24 MAR 2015

The prize for the first clean fish to be landed and returned was awarded to Mike Shepley for his 7-pounder from Falls Pool on 7 April.



Flys for Sale

25 Dec 2015

We now have flys of various patterns/sizes available to buy at the bothy.

The flys were tied by Pat Nicol (Thurso River Ghillie expert and fly tyer). They vary in price from £2 to £2.70 each.



Important New Legislation

24 MAR 2015

All rods should be aware that it is now illegal, under the Conservation of Salmon (Annual Close Times and Catch and Release) (Scotland) Regulations, which came into force on 9th January, to kill any salmon, by rod and line or nets, before 1st April.

Further information is available at:www.scotland.gov.uk

If there is an accidental killing of a fish, the act stipulates that it must be “returned to the river”.



The Wild Fisheries Review (WFR) Proposed New Legislation

24 MAR 2015

The full report is available on: www.scotland.gov.uk

The most important of the recommended changes are the introduction of a new central, and clearly expensive, bureaucratic system of management boards, a ban on the killing of wild salmon except under licence, the introduction of an advance licensing system for the catching and killing of salmon and the tagging of killed fish. There are many others.

They are set out in detail on:www.scotland.gov.uk



Consultation on the Proposed New Legislation

24 MAR 2015

The Scottish Government has committed to consult in Spring 2015 on broad policy options for a new fisheries management system followed by further consultation on a draft wild fisheries bill before the end of the Parliamentary session.

Details of this consultation process are set out in a document entitled “Consultation on proposed conservation measures to introduce a licensing system for killing wild salmon in Scotland”. It isavailable on: www.scotland.gov.uk

Rod owners are encouraged to make their own views known via the consultation process.